Blue BLEND Decaffeinated
Blue Blend, the decaffeinated coffee, offers a unique taste experience that begins with low citrus acidity, evolves into high sweetness with hints of honey, and concludes with a subtle cocoa bitterness. This coffee is full-bodied, well-balanced, and truly distinctive.
The fresh green beans in our roastery are from the 2019 harvest, roasted to a medium degree in a very balanced manner that preserves their natural aroma. This roasting method is often chosen for high-quality varieties.
The crema, the layer of foam formed during the espresso brewing process, has a caramel color.
The Santos region, known for its humid and warm climate, is the largest and most popular coffee-growing region in Brazil.
The average temperature throughout the year is around 22 degrees Celsius. The annual rainfall remains at 170 mm, consistently falling from December to March. The elevation in this region ranges from 800 to 1350 meters above sea level.
The natural coffee processing method involves drying the coffee cherries in the sun for several days until the pulp becomes soft and brittle enough to naturally separate from the beans. This processing imparts high body, significant sweetness, and low acidity to the brewed coffee.
Taste/Aroma:
Notes of dark chocolate and subtle hazelnuts create an exceptional taste experience in this decaffeinated coffee.
Size:
250g
Ingredients:
100% Arabica beans
Recommended Use:
Recommended Brewing Methods: Perfect for brewing in a lever espresso machine, automatic espresso machine, and moka pot.
Enjoy the fullness of coffee flavor without the concern of caffeine, thanks to this special blend from Brazil
