Olimp Gold Omega 3 Sport Edition

Olimp Gold Omega 3 Sport Edition

The fatty acids occurring in nature can contain from 4 to 26 carbon atoms. Among them we distinguish fatty acids: saturated, monounsaturated and polyunsaturated. Omega-3 belongs to a group of polyunsaturated fatty acids. While de novo synthesis of saturated fatty acids and some unsaturated body is possible in this omega-3 must be strictly delivered in the diet. This is because we lack the appropriate desaturase (enzymes that are able to synthesize linoleic acid and α-linolenic acid), hence it is called essential fatty acids (EFA). It is difficult to provide adequate quantity of their food, especially if we conduct an active lifestyle, so we created a dietary supplement Omega 3 Gold Edition sports.

The proportions of fatty acids in the human diet evolved over the years. Currently, in industrialized countries scares inappropriate ratio of omega-6: omega-3, which is sometimes 30:1. This is due to excessive consumption of vegetable oils rich in adverse operating prozaplanie and omega-6 fatty acids. Such large imbalances can cause the occurrence of many diseases: atherosclerosis, inflammation and severe allergic reaction, clots, or even the growth of cancer cells. The corresponding proportions for the health of fatty acids should be kept at 1:4 - 1:1 (n-3: n-6). It is therefore important omega-3 supplementation. Appropriate amounts of these acids can prevent illness and deliver tremendous health benefits. The two most important and most active acids present in the supplement Gold Omega 3 Sport Edition is a eicosapentanoic acid (EPA) and docosahexaenoic acid (DHA). Many studies show that taking even small doses of omega-3 fatty acids has a beneficial impact on the work of the cardiovascular system. In addition, their dietary intake lowers triglyceride levels and elevated levels of high density lipoprotein or "good cholesterol" (HDL) and decrease in blood clotting. It increases the permeability and fluidity of cell membranes.

How do omega-3 fatty acids affect cholesterol levels and cardiovascular disease?
The results of many studies show that taking even small doses of omega-3 fatty acids has a beneficial impact on the work of the cardiovascular system. Their additional supply in the diet reduces the levels of triglycerides and an increase in beneficial HDL cholesterol and reduce blood clotting, which has a protective influence on the heart and circulatory system.

How does the omega-3 fatty acids prevent the inflammation, thrombosis and atherosclerosis?
Omega-3 fatty acids increase the level of platelet aggregation inhibitor, or prostaglandin-3 (PGE3). In addition, EPA and DHA increased the concentration of tissue plasminogen activator, which is very thrombolytic substance, causing the dissolution of the clot., In large doses can be applied in the treatment of thromboembolism. Supplementation with omega-3 inhibits the synthesis of proinflammatory cytokines such as TNF-α or IL-1. Gold Omega 3 Sport Edition is the ideal choice for injuries and problems with joints.

How does the omega-3 fatty acids help the functioning of the nervous system?
The fatty acids of omega-3 are responsible for the proper functioning of neurons. They are an important component of highly active nervous tissue, especially the cerebral cortex and retina. DHA ensures proper operation of the proteins responsible for transmitting and receiving nerve impulses. A large amount of DHA in the membrane of neurons increases in the number fosfadyloseryny for better survival of nerve cells and resistance to harmful factors. Increase their consumption effectively improves mood and also plays an important role in the development of the nervous system.

Do omega-3 fatty acids may help reduce body fat?
Omega-3 is one of the key ingredients to help slimming diet. People regularly consume the recommended dose of omega-3 fatty acids found in weight loss and body fat reduction in BMI. Omega-3 fatty acids exert an inhibitory effect on adipose tissue development, and actively mobilize its disintegration.

How does the omega-3 fatty acids protect the liver?
Recent reports confirm the efficacy of omega-3 in inhibiting the growth of tumors of the liver, thereby increasing the effectiveness of chemotherapy and protect against its toxic effects. Undoubtedly, so supplementation with Omega-3 Gold Edition is recommended for sports people who have used illegal doping, causing disturbance of the body's internal balance.

Nutritional Information
Serving Size: 1 Cap
Servings Per Container: 120

Other Ingredients: Fish oil concentrate (source of omega-3 acids), D-alpha-tocopherol - vit. E, capsule - gelatin, glycerol, water.

Recommended Use: Swallow one capsule daily. The product is recommended to adults as a food supplement. Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet. A varied and balanced diet and a healthy lifestyle are recommended. Keep out of reach of children.

Disclaimer: The nutrition facts and weight listed above are a guideline only and are supplied as a courtesy to our customers. The nutrition facts are based on one particular flavour and were current and accurate to the best of our knowledge at the time they were entered. Some flavours may be different in terms of nutritional information, servings per container and weight.  Please note that manufacturers often change formulas or ingredients without notifying us.